We will continue to identify the environmental impact of all our activities and manage these in a responsible manner to minimise the impact of our activities. In supporting environmental sustainability and biodiversity our summary code of practice is to:

Part of the process whereby waste Kenyan tea factory water is filtered through a series of ponds planted with selected plants that absorb nutrients, cleaning the water during the process before the water is released back into the natural water courses.

  • Comply with all environmental legislation.
  • Assess the main environmental impacts of our business activities.
  • Establish programmes and operational controls to minimise environmental impacts identified in each of our businesses.
  • Provide appropriate training to our employees.